Calico Salad - cooking recipe
Ingredients
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2 (10 oz.) pkg. frozen mixed veggies
1 (10 oz. pkg. frozen lima beans
1/2 c. diced celery
1/2 c. diced onion
1/2 c. diced cucumber
1 small can sliced black olives
1 pkg. Hidden Valley original dressing
1 c. mayonnaise
Preparation
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Prepare ahead of time and refrigerate overnight.
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