Calico Salad - cooking recipe

Ingredients
    2 (10 oz.) pkg. frozen mixed veggies
    1 (10 oz. pkg. frozen lima beans
    1/2 c. diced celery
    1/2 c. diced onion
    1/2 c. diced cucumber
    1 small can sliced black olives
    1 pkg. Hidden Valley original dressing
    1 c. mayonnaise
Preparation
    Prepare ahead of time and refrigerate overnight.

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