Strawberry Butter - cooking recipe

Ingredients

1/2 c. unsalted butter, softened
2/3 c. strawberry preserves

Preparation

Combine butter and preserves.
Beat at low speed of an electric mixer 1 minute or until mixed well.
Cover and chill. Remove from refrigerator 30 minutes before serving.
Serve with croissants.
Yields about 1 1/4 cups.