Sugar-Free Pumpkin Pie - cooking recipe
Ingredients
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2 (4 serving size) pkg. sugar-free instant vanilla pudding mix
2 c. less 1 Tbsp. skim or low-fat milk
1 c. canned pumpkin
1/4 tsp. nutmeg
1/2 tsp. ginger
1/2 tsp. cinnamon
Preparation
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Combine pudding mix, milk, pumpkin and spices.
Mix for 1 minute at low speed.
Pour into 9-inch prebaked shell and chill. Serve with lite Cool Whip.
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