Lasagne - cooking recipe
Ingredients
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2 lb. hamburger meat
2 Tbsp. parsley flakes
1/2 tsp. oregano
1 3/4 c. tomatoes or tomato juice
2 c. cottage cheese
1/2 tsp. pepper
lasagne noodles
1 clove chopped garlic or garlic salt
1 1/2 tsp. salt
1 1/2 c. water
2 (6 oz.) cans tomato paste
1/2 c. Parmesan cheese
1 lb. Mozzarella cheese, shredded
Preparation
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Brown hamburger.
Add garlic, parsley flakes, oregano, salt, tomatoes or juice, tomato paste and water.
Simmer 1 hour.
Grease dish, layer noodles, sauce, cottage cheese, Mozzarella cheese and sprinkle with Parmesan.
Repeat layers until all ingredients are used.
Bake 30 minutes at 350\u00b0.
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