Lasagne - cooking recipe

Ingredients
    2 lb. hamburger meat
    2 Tbsp. parsley flakes
    1/2 tsp. oregano
    1 3/4 c. tomatoes or tomato juice
    2 c. cottage cheese
    1/2 tsp. pepper
    lasagne noodles
    1 clove chopped garlic or garlic salt
    1 1/2 tsp. salt
    1 1/2 c. water
    2 (6 oz.) cans tomato paste
    1/2 c. Parmesan cheese
    1 lb. Mozzarella cheese, shredded
Preparation
    Brown hamburger.
    Add garlic, parsley flakes, oregano, salt, tomatoes or juice, tomato paste and water.
    Simmer 1 hour.
    Grease dish, layer noodles, sauce, cottage cheese, Mozzarella cheese and sprinkle with Parmesan.
    Repeat layers until all ingredients are used.
    Bake 30 minutes at 350\u00b0.

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