Chicken Rice Casserole - cooking recipe

Ingredients

1 c. uncooked rice
1 can cream of celery soup
2 cans water
1 chicken, cut into pieces (uncooked)
1 can cream of chicken soup
1 pkg. dry onion soup mix

Preparation

Mix all ingredients together and put in 9 x 13-inch baking dish.
Put uncooked chicken pieces on top.
Sprinkle with onion soup.
Cover with foil and bake 1 1/2 to 2 hours at 350\u00b0.