Hamburger Casserole - cooking recipe

Ingredients

1 pkg. Tater Tots
2 lb. hamburger
medium onion
1 can cream of chicken soup

Preparation

Put hamburger in casserole dish, 9 x 13-inch.
Then cut up onion; put over hamburger.\tMix can of cream of chicken soup and 1/2 can of water together, then pour over.\tCook 1 hour at 350\u00b0.