French-Style Green Beans - cooking recipe

Ingredients
    2 Tbsp. butter
    1 Tbsp. sugar
    2 Tbsp. flour
    1/4 tsp. pepper
    1/8 tsp. salt
    1 c. sour cream
    2 (16 oz.) cans French-style green beans
    2 c. shredded Cheddar cheese
    2/3 c. crushed cheese crackers
    2 Tbsp. melted butter
Preparation
    Preheat oven to 350\u00b0.
    Combine first 5 ingredients in 1 1/2-quart saucepan.
    Cook until butter melts, stirring constantly. Add sour cream.
    Drain green beans; then add.
    Mix well.
    Pour into 1 1/2-quart baking dish.
    Top with cheese and crackers.
    Sprinkle butter over top.
    Bake 30 minutes.

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