Banana Pudding - cooking recipe

Ingredients
    6 bananas
    2 c. milk
    3 Tbsp. cornstarch
    2 Tbsp. flour
    3 Tbsp. butter
    2 egg yolks
    2/3 c. sugar
Preparation
    Cook until thick.
    Pour over row of bananas, then row of vanilla wafers in bowl or pan.
    Cover with beaten egg whites and brown.

Leave a comment