Light Taco Pie - cooking recipe

Ingredients

8 canned biscuits or unbaked pastry shell
3/4 c. water
1 lb. ground turkey or chuck
3/4 c. tomato paste
1 pkg. taco seasoning
1/4 c. onion, chopped
salt and pepper to taste
1 (8 oz.) pkg. low-fat Mozzarella cheese

Preparation

If using canned biscuits, press into a pan to form crust. Combine ground turkey and onion.
Lightly brown.
Add water, tomato paste and taco seasoning; cook for 10 minutes.
Add salt and pepper.
Layer meat mixture with cheese, ending with cheese. Bake at 400\u00b0 for 15 minutes.