Chocolate Nut Sheet Cake - cooking recipe

Ingredients

2 c. flour (plain)
2 c. sugar
1/2 tsp. salt
2 sticks butter
1 c. water
2 Tbsp. cocoa
2 eggs, well beaten
1 tsp. soda
1/2 c. buttermilk
1 tsp. vanilla

Preparation

Sift flour, sugar and salt together.
Put butter, water and cocoa in pot; bring to a boil.
Pour over flour and sugar mixture. In a bowl, mix eggs, soda, buttermilk and vanilla.
Add to first mixture; mix well with electric mixer.
Bake in greased, floured 13 x 9 x 2-inch pan for 20 or 30 minutes at 400\u00b0.
Frost in pan as soon as removed from oven.