Easy To Do Beef Stew - cooking recipe

Ingredients

1 large pkg. beef stew
1 c. clear beef broth
3 carrots, chopped
1 c. stewed tomatoes
3 large baking potatoes, cubed
1 1/2 sticks butter, melted
salt and pepper to taste

Preparation

Melt butter.
Put beef and potatoes in butter.
Boil carrots in beef broth for 10 minutes.
Spray baking dish with pan spray.
Pour meat, potatoes, carrots and broth into pan.
Add stewed tomatoes and bake at 350\u00b0 for 1 hour.