Caramelized Popcorn Balls - cooking recipe

Ingredients

1/4 c. unpopped corn
1/2 c. peanuts
1/4 c. light corn syrup
1/4 c. molasses
1 Tbsp. butter
1 Tbsp. vinegar

Preparation

Pop popcorn; mix with peanuts in a large bowl.
Cook syrup, molasses, butter and vinegar in a saucepan, stirring occasionally to hard ball stage (250\u00b0 on candy thermometer).
Pour over popcorn and mix.
Toss together with forks.
Shape into balls and cool.