Party Pizzas - cooking recipe

Ingredients

1 lb. ground chuck
1 lb. sausage
1 lb. Velveeta, chopped
1 tsp. basil
1 tsp. oregano
1/4 tsp. garlic powder
2 Tbsp. ketchup
1 Tbsp. Worcestershire
2 Tbsp. parsley flakes

Preparation

Brown meat and drain.
Add spices and mix.
Add cheese and stir until melted.
Mix well.
Place on party rye bread.
Bake at 350\u00b0
for 15 minutes.