Nut Cookie Crust - cooking recipe
Ingredients
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1/2 c. soft butter or margarine
1/3 c. brown sugar, packed
1 1/4 c. all-purpose flour
1/2 c. chopped pecans
1/4 tsp. salt
1/4 tsp. baking powder
1/2 tsp. vanilla
Preparation
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Mix butter or margarine and brown sugar in large bowl. Stir in remaining ingredients until crumbly. Press mixture against bottom and sides of a 9 x 1 1/2-inch pie pan.
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