Nut Cookie Crust - cooking recipe

Ingredients
    1/2 c. soft butter or margarine
    1/3 c. brown sugar, packed
    1 1/4 c. all-purpose flour
    1/2 c. chopped pecans
    1/4 tsp. salt
    1/4 tsp. baking powder
    1/2 tsp. vanilla
Preparation
    Mix butter or margarine and brown sugar in large bowl. Stir in remaining ingredients until crumbly. Press mixture against bottom and sides of a 9 x 1 1/2-inch pie pan.

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