Elaine'S Cheese Dip - cooking recipe

Ingredients
    1 large box Velveeta cheese, cubed
    1 can Ro-Tel, diced
    1 can cream of mushroom soup
    1 can chili (no beans)
Preparation
    Pour Ro-Tel in a saucepan. Add cheese and stir until smooth and cheese is melted, then add mushroom soup and mix well. Add chili and stir until smooth.

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