Honey Dressing - cooking recipe

Ingredients

1/2 c. vinegar
1/2 c. sugar
1/4 c. honey
1 tsp. dry mustard
1 tsp. paprika
1 tsp. celery seed
1 tsp. celery salt
1 tsp. onion juice
3/4 to 1 c. vegetable oil

Preparation

Mix vinegar, sugar, honey, mustard and paprika together and boil 3 minutes.
Cool.
Add celery seed and celery salt, onion juice and vegetable oil.
Beat or shake vigorously.
Serve with any fresh or frozen fruit salad.
It's especially good on a salad of romaine lettuce and fresh grapefruit sections.
If refrigerated, shake before using.