Green Chile Chicken Casserole - cooking recipe
Ingredients
-
2 chicken breasts (broiled), cut into bite size pieces
1 c. grated Longhorn cheese
1 can cream of celery soup
1 can cream of chicken soup
1 can chopped green chile peppers
1 chopped onion
1 c. chicken broth
1 pkg. corn tortillas, cut into strips
Preparation
-
Mix together chicken, onions, broth, soups and green chiles. Grease 9 x 11-inch glass dish.
Layer tortillas, chicken mixture and grated cheese.
Repeat layering until mixture is used up.
Bake for 1 hour at 350\u00b0.
Leave a comment