Caramel Corn - cooking recipe

Ingredients

8 qt. popped corn (two microwave bags)
1 c. peanuts (optional)
2 c. brown sugar
1/2 c. light corn syrup
1 c. margarine
1 tsp. vanilla
1/2 tsp. salt
1/2 tsp. baking soda

Preparation

Use
1 cup brown sugar and 1 cup granulated for lighter recipe (less sweet).