Strawberry Chantilly - cooking recipe

Ingredients

1 (4 serving size) pkg. Jell-O pudding and pie filling vanilla flavor
1 (3 oz.) pkg. Jell-O gelatin strawberry flavor
2 1/2 c. water
1 envelope Dream Whip whipped topping mix
1 c. sliced sweetened strawberries

Preparation

Combine pudding mix, gelatin and water in a saucepan.
Cook and stir over medium heat until mixture comes to a full boil and is clear.
Chill until slightly thickened.
Prepare whipped topping mix as directed on package and thoroughly blend into chilled pudding mixture.
Chill until firm, about 3 hours.
Spoon into individual dessert dishes.
Top with strawberries.
Makes 4 cups or 8 servings.