Hot Toddy - cooking recipe
Ingredients
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1 tsp. sugar syrup
1 stick cinnamon
1 jigger whiskey, rum or brandy
very hot water
1/2 lemon slice
3 cloves
Preparation
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In an 8-ounce mug, place sugar syrup, cinnamon and your choice of whiskey, rum or brandy.
Fill mug with hot water.
Impale over edge of mug the lemon slice, studded with cloves.
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