Peanut Butter Crunch - cooking recipe

Ingredients

1/2 c. Karo syrup
1/2 c. sugar
1 c. peanut butter
2 c. cereal

Preparation

Bring syrup and sugar to a boil, stirring constantly.
Remove from heat. Stir in peanut butter.
Add cereal and stir.
Drop by teaspoonfuls onto waxed paper; or roll into balls.
Chill and serve.