Barbecue Pig Feets - cooking recipe

Ingredients
    split pig feets
    vinegar
    hot sauce
    salt and pepper
    garlic pepper
    seasoned salt
    ketchup
    barbecue sauce
Preparation
    Wash pig feets, season to taste.
    Let set 30 minutes in seasoning with vinegar.
    Cook feet until done, add hot sauce and more vinegar, ketchup and barbecue sauce.
    Let it cook down to a simmer.
    Serve.

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