Barbecue Pig Feets - cooking recipe
Ingredients
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split pig feets
vinegar
hot sauce
salt and pepper
garlic pepper
seasoned salt
ketchup
barbecue sauce
Preparation
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Wash pig feets, season to taste.
Let set 30 minutes in seasoning with vinegar.
Cook feet until done, add hot sauce and more vinegar, ketchup and barbecue sauce.
Let it cook down to a simmer.
Serve.
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