Three Bean Hot Dish - cooking recipe

Ingredients

2 lb. hamburger or deer burger
1 lb. bacon, cut up
1 (16 oz.) can kidney beans
1 (16 oz.) can pork and beans
1 (16 oz.) can butter beans
1/2 tsp. salt
1 onion, diced
1/4 tsp. pepper
1 c. ketchup
1/2 c. vinegar
1 1/2 tsp. dry mustard
1 c. brown sugar
1 tsp. liquid smoke
1 tsp. garlic salt
1 tsp. barbecue spice

Preparation

Cook bacon, onion and hamburger in a pan on stove, stirring to break up meat until brown.
Drain.
Place in crock-pot.
Add beans, salt and pepper and mix well.
Combine remaining ingredients in small bowl; mix well and add to meat mixture.
Mix until blended.
Cook on low for 6 to 8 hours.