Burger Bundles - cooking recipe

Ingredients
    2 c. herb seasoned stuffing mix
    1 lb. ground beef
    1/2 c. evaporated milk
    1 can cream of mushroom soup
    2 tsp. Worcestershire sauce
    1 Tbsp. catsup
    1/4 tsp. salt
Preparation
    Prepare stuffing mix according to package directions.
    Mix beef with milk and salt.
    Divide in 5 pieces.
    Flatten each piece to form a six-inch circle.
    Spoon 1/4 cup of stuffing in the center of each.
    Draw the edges over stuffing and seal.
    Place in 1 1/2-quart casserole.

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