Baked Bean Medley - cooking recipe

Ingredients

1 lb. ground beef
2 c. chopped onion
2 (31 oz.) pork and beans
1 (15 oz.) kidney beans
1 (15 oz.) red beans
1 (15 oz.) lima beans
3/4 lb. bacon, cooked
1 1/2 c. barbecue sauce
1/2 c. brown sugar
3 Tbsp. vinegar
1 Tbsp. liquid smoke
1 Tbsp. salt
1/2 tsp. pepper

Preparation

In a Dutch oven, cook ground beef and onion until onion is tender.
Drain.
In a colander, drain one can of pork and beans, kidney beans, red beans and lima beans.
To the Dutch oven, add all of the beans and all other ingredients.
Cover and bake in a 350\u00b0 oven about 1 hour or until heated through.
Serves 24.