Million Dollar Pie - cooking recipe

Ingredients

1 stick margarine
1 c. flour
4 Tbsp. sugar
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 small can crushed pineapple
1 medium size whipped topping
1 c. chopped nuts

Preparation

Melt margarine in pie pan; mix in flour, 4 tablespoons sugar and half of nuts.
Spread with fingers to fit pan.
Bake at 350\u00b0 until golden brown; cool crust.