Evergreen Punch - cooking recipe

Ingredients

2 c. sugar
2 pkg. Kool-Aid (lime)
2 qt. water
1 (46 oz.) pineapple juice
1 qt. ginger ale
1 qt. vanilla ice cream

Preparation

Mix first 4 ingredients together.
Add ginger ale just before serving.
Cool.
Put in punch bowl and add ice cream.