Corn And Black Bean Salad - cooking recipe

Ingredients

1 1/2 c. corn kernels, cooked
1 (15 oz.) can drained black beans (Southwestern style)
1/2 c. diced red bell pepper
1/4 c. salsa
1 Tbsp. chopped scallions

Preparation

Toss together corn, black beans, pepper, salsa and scallions. Serve hot or cold.