English Pea Casserole - cooking recipe

Ingredients

3 cans leisure peas
2 cans cream of mushroom soup
1 individual pkt. of saltine crackers
1 jar pimentos
6-8 hard boiled eggs, chopped
3/4 lb. Velveeta cheese block

Preparation

Mix all ingredients in mixing bowl, excluding 1/4 cup grated Velveeta cheese, mix well.