Western Egg Sandwich - cooking recipe

Ingredients

6 large eggs
1/2 c. salsa (your choice)
3 strips crisp bacon, chopped (ham may be substituted)
salt and pepper

Preparation

Fry bacon until very crisp and crumble.
Heat salsa in pan on medium heat.
Beat eggs and add with bacon to salsa.
Cook, stirring often, until done.
Salt and pepper to taste.
Put the eggs on your favorite bread and enjoy a great sandwich.