Easy Peach Cobbler - cooking recipe

Ingredients

1 stick oleo
1 c. flour
1 c. sugar
1 c. milk
2 tsp. baking powder
1 large can sliced peaches

Preparation

Mix oleo in a 9 x 13-inch pan.
Mix flour, sugar, baking powder and milk.
Pour over melted butter.
Pour peaches and juice over mixture.
Bake at 350\u00b0 until sides of cake pull from sides of pan.