Party Cheese Ball - cooking recipe

Ingredients
    8 (8 oz.) pkg. cream cheese
    2 c. (8 oz.) Cracker Barrel sharp Cheddar
    1 Tbsp. chopped pimento
    1 Tbsp. chopped green pepper
    2 tsp. Worcestershire sauce
    1 tsp. lemon juice
    finely chopped pecans
Preparation
    Mix cheeses until well blended.
    Add remaining ingredients except pecans.
    Chill.
    Shape into ball.
    Roll in pecans.
    May be frozen before rolling in nuts.

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