Party Cheese Ball - cooking recipe
Ingredients
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8 (8 oz.) pkg. cream cheese
2 c. (8 oz.) Cracker Barrel sharp Cheddar
1 Tbsp. chopped pimento
1 Tbsp. chopped green pepper
2 tsp. Worcestershire sauce
1 tsp. lemon juice
finely chopped pecans
Preparation
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Mix cheeses until well blended.
Add remaining ingredients except pecans.
Chill.
Shape into ball.
Roll in pecans.
May be frozen before rolling in nuts.
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