Pink Lady - cooking recipe

Ingredients
    4 c. cranberry juice cocktail
    1 1/2 c. sugar
    4 c. pineapple (unsweetened) or grapefruit juice
    2 qt. chilled ginger ale
Preparation
    Add cranberry juice and sugar until sugar is dissolved.
    Add pineapple juice; chill.
    Pour into punch bowl.
    Add ginger ale.

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