Pink Lady - cooking recipe
Ingredients
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4 c. cranberry juice cocktail
1 1/2 c. sugar
4 c. pineapple (unsweetened) or grapefruit juice
2 qt. chilled ginger ale
Preparation
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Add cranberry juice and sugar until sugar is dissolved.
Add pineapple juice; chill.
Pour into punch bowl.
Add ginger ale.
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