Golden Pecan Pie - cooking recipe

Ingredients
    1 c. brown sugar
    1/2 c. sugar
    1 Tbsp. flour
    2 beaten eggs
    2 Tbsp. milk
    1 tsp. vanilla
    1 stick butter
    1 c. pecans
Preparation
    Mix together the brown sugar, sugar and flour.
    Then add eggs, milk, vanilla, butter and pecans.
    Pour in unbaked pie shell. Bake at 375\u00b0 for 10 minutes.
    Turn oven down to 350\u00b0 and bake for 30 to 45 minutes.

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