Neehams(Candy) - cooking recipe
Ingredients
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8 oz. cream cheese
1/2 c. butter
13 oz. sweet condensed milk
2 tsp. vanilla
2 lb. powdered sugar
14 oz. flaked coconut
Wilton chocolate for coating
Preparation
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Cream together cream cheese and butter.
Add milk, vanilla, powdered sugar and coconut.
Mix until well blended.
Roll into balls the size of small walnut.
Refrigerate.
Dip into melted Wilton chocolate to coat.
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