Neehams(Candy) - cooking recipe

Ingredients
    8 oz. cream cheese
    1/2 c. butter
    13 oz. sweet condensed milk
    2 tsp. vanilla
    2 lb. powdered sugar
    14 oz. flaked coconut
    Wilton chocolate for coating
Preparation
    Cream together cream cheese and butter.
    Add milk, vanilla, powdered sugar and coconut.
    Mix until well blended.
    Roll into balls the size of small walnut.
    Refrigerate.
    Dip into melted Wilton chocolate to coat.

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