Pumpkin Muffins - cooking recipe

Ingredients

1 egg
1/2 c. vegetable oil
1/3 c. sugar
1/2 c. pumpkin (canned)
2 tsp. pumpkin pie spice
3/4 c. milk
2 c. all-purpose flour
3 tsp. baking powder
1/2 c. raisins

Preparation

Preheat oven to 400\u00b0.
Grease bottoms only of 12 medium muffin cups.
Beat egg; stir in milk and oil.
Stir in remaining ingredients all at once, just until flour is moistened.
(Batter will be lumpy.)
Fill muffin cups 3/4 full.
Bake until golden brown, about 20 minutes.
Immediately remove from pan.
Cool on rack or serve warm.