Brunswick Stew - cooking recipe
Ingredients
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1 large chicken, deboned
any other meats you like, deboned & chopped
broth from chicken cooking
2 cans corn
1 jar tomatoes
1 large red pepper
1 tsp. black pepper
1 Tbsp. sugar
salt to taste
1 box spaghetti noodles, broken up
Preparation
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Place deboned meat in chicken broth and water. Add other ingredients. Simmer till noodles are tender. Call your friends over.
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