Barbecue Meat Balls - cooking recipe

Ingredients

1 lb. ground meat
1 c. bread crumbs
1/2 c. milk
salt and pepper to taste
1 large onion
4 Tbsp. sugar
4 Tbsp. Worcestershire sauce
2 Tbsp. vinegar
1 c. catsup

Preparation

Mix first 4 ingredients.
Roll in small balls and brown in grease.
Mix remaining ingredients and simmer while meat balls are browning.
When meat balls are brown, pour sauce over them and cook for a remaining 45 minutes.