Cheese Cake - cooking recipe
Ingredients
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12 oz. pkg. cream cheese
3/4 c. sugar
pinch of salt
2 eggs
1 tsp. vanilla
1 c. sour cream
2 Tbsp. sugar
1 tsp. vanilla
Preparation
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Bake at 450\u00b0 for 5 minutes.
Cool, then chill overnight.
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