Cheese Cake - cooking recipe

Ingredients
    12 oz. pkg. cream cheese
    3/4 c. sugar
    pinch of salt
    2 eggs
    1 tsp. vanilla
    1 c. sour cream
    2 Tbsp. sugar
    1 tsp. vanilla
Preparation
    Bake at 450\u00b0 for 5 minutes.
    Cool, then chill overnight.

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