Raisin Bran Muffins - cooking recipe
Ingredients
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15 oz. Raisin Bran
3 c. flour
2 c. sugar
5 tsp. baking soda
2 tsp. salt
4 beaten eggs
1 c. oil
1 qt. buttermilk
Preparation
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Mix the first six ingredients.
Add oil and buttermilk.
Mix and put in cupcake papers.
Bake at 375\u00b0 for 17 to 20 minutes.
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