Raisin Bran Muffins - cooking recipe

Ingredients

15 oz. Raisin Bran
3 c. flour
2 c. sugar
5 tsp. baking soda
2 tsp. salt
4 beaten eggs
1 c. oil
1 qt. buttermilk

Preparation

Mix the first six ingredients.
Add oil and buttermilk.
Mix and put in cupcake papers.
Bake at 375\u00b0 for 17 to 20 minutes.