Pecan Puff Balls - cooking recipe

Ingredients

2 cups pecans, ground
1/2 lb. butter or margarine
4 Tbsp. granulated sugar
2 cups flour
2 tsp. vanilla
1/2 tsp. salt
powdered sugar

Preparation

Mix all ingredients together except powdered sugar.
Roll into balls the size of hickory nuts.
Bake at 350 degrees for 30 minutes at most.
While hot, roll in powdered sugar.
Cool.
Roll again in powdered sugar.