Sausage Cacciatore - cooking recipe

Ingredients
    1 lb. Italian sausage
    1/2 Tbsp. olive oil
    2 c. zucchini
    1/2 medium onion
    1/2 green pepper
    5 fresh mushrooms
    1/2 can whole plum tomatoes in puree
    2 cloves garlic
    1/2 Tbsp. oregano
    1 tsp. nutmeg
    pepper
    1/2 box spaghetti
Preparation
    Cut sausage into 1/2-inch pieces.
    Crush garlic. Dice onion. Slice zucchini, mushrooms and peppers.
    Cook spaghetti according to package directions.

Leave a comment