Taco Dip - Salad - cooking recipe
Ingredients
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8 oz. cream cheese
1 avocado, mashed
green pepper
Colby cheese
1 pt. sour cream
shredded lettuce
diced tomato
Preparation
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Mix the cream cheese and sour cream together.
Spread in bottom of two cake pans.
Cover with shredded lettuce, chopped onion, green pepper, tomato and grated Colby cheese.
Serve with taco chips or crackers.
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