Taco Dip - Salad - cooking recipe

Ingredients
    8 oz. cream cheese
    1 avocado, mashed
    green pepper
    Colby cheese
    1 pt. sour cream
    shredded lettuce
    diced tomato
Preparation
    Mix the cream cheese and sour cream together.
    Spread in bottom of two cake pans.
    Cover with shredded lettuce, chopped onion, green pepper, tomato and grated Colby cheese.
    Serve with taco chips or crackers.

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