Colorful Cookie Pops - cooking recipe

Ingredients

1 pkg. refrigerated sugar cookie dough
1/4 c. colored sprinkles or colored sugar
36 flat wooden sticks

Preparation

Preheat oven to 350\u00b0.
Sprinkle colored sprinkles on cutting board.
Remove dough from wrapper.
Roll in colored sprinkles to completely cover, pressing sprinkles firmly into dough.
Slice into 1/4-inch slices.
Arrange wooden sticks 2 inches apart on ungreased cookie sheets.
Place dough slices on ends of wooden sticks, extending sticks entire length of dough slices.
If desired, top cookies with additional sprinkles.
Bake at 350\u00b0 for 7 to 11 minutes or until golden brown.
Cool 1 minute and remove from cookie sheet.