Mexican Cheese Puffs - cooking recipe

Ingredients
    1 c. Bisquick original baking mix
    3 Tbsp. margarine or butter, softened
    3 Tbsp. chopped green chilies, chopped (1 can)
    1 egg
    1 c. shredded Cheddar cheese (4 oz.)
Preparation
    Heat oven to 400\u00b0.
    Grease cookie sheet.
    Mix baking mix, margarine, chilies and egg in medium bowl.
    Stir in cheese.
    Drop dough by rounded teaspoonfuls about 1-inch apart onto cookie sheet.
    Bake 10 to 12 minutes or until golden brown.

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