Mexican Cheese Puffs - cooking recipe
Ingredients
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1 c. Bisquick original baking mix
3 Tbsp. margarine or butter, softened
3 Tbsp. chopped green chilies, chopped (1 can)
1 egg
1 c. shredded Cheddar cheese (4 oz.)
Preparation
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Heat oven to 400\u00b0.
Grease cookie sheet.
Mix baking mix, margarine, chilies and egg in medium bowl.
Stir in cheese.
Drop dough by rounded teaspoonfuls about 1-inch apart onto cookie sheet.
Bake 10 to 12 minutes or until golden brown.
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