Punch Bowl Cake - cooking recipe

Ingredients

1 box yellow cake mix
2 cans cherry or blueberry pie filling
2 boxes vanilla pudding
2 large containers Cool Whip

Preparation

Bake cake, following instructions on box.
Cook pudding and cool or use instant.
In a large punch bowl, start layering cake (cut in slices or chunks), pie filling, pudding and Cool Whip. Start with cake; end with Cool Whip.