Twinkie Cake - cooking recipe
Ingredients
-
1 box yellow cake mix (use milk instead of water)
5 Tbsp. plain flour
1 c. milk
1/2 c. Crisco
1 stick butter
1 c. sugar
1 tsp. vanilla
1 c. strawberries
1 pkg. strawberry glaze
Preparation
-
Center Filling (goes between cake):
Mix 5 tablespoons plain flour and 1 cup milk.
Cook until it gets real thick and then let it cool.
Leave a comment