Chocolate Covered Peanut Clusters - cooking recipe

Ingredients

2 lb. block white almond bark
1 (12 oz.) milk chocolate chips
1 (12 oz.) semi-sweet chocolate chips

Preparation

Melt in large pan in oven at 170\u00b0.
Stir together well.
Add 2 pounds dry roasted, salted peanuts.
Stir again and drop on wax paper.