Chocolate Mocha Cake - cooking recipe
Ingredients
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1 egg, beaten
1 c. sugar
1 c. sour milk
1/2 c. butter
1 tsp. soda
1 1/2 c. flour
2 Tbsp. cocoa
1 tsp. vanilla
Preparation
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Cream butter.
Add sugar and beaten egg.
Dissolve soda and cocoa in sour milk and add to mixture.
Work in the flour slowly. Beat 100 times.
Place the mixture in a well-greased, 9 x 13-inch pan and bake at 350\u00b0 for 35 to 40 minutes.
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