Noodle Kugel - cooking recipe

Ingredients

12 oz. bag egg noodles
1 stick margarine
1 c. sour cream
16 oz. cottage cheese
1/2 c. sugar
3 eggs
1 c. milk

Preparation

Cook noodles according to package directions.
Melt margarine and add to noodles with sour cream, cottage cheese and sugar.
Put in a 13 x 9 x 2-inch casserole dish and let stand for at least an hour.
Before baking, beat 3 eggs and 1 cup of milk.
Pour over the noodles and do not stir.
Bake at 350\u00b0 for about 1 1/2 hours or until brown.
Add raisins, if desired.